Authentic Recipes from Morocco
Fatema Hal, Jean-Francois Hamon, Bruno Barbey
A heady mix of spices, aromatic tagines and warm, buttery couscous, it's no wonder Moroccan cuisine has become so popular! Full of favorites like caraway soup, slow-cooked lamb stews, spicy salads, flatbreads, sublime desserts and mint tea, Authentic Recipes from Morocco contains over 50 recipes that reveal the treasures of regional Moroccan cooking.
Kategorie:
Rok:
2007
Wydanie:
Hardcover with Jacket
Wydawnictwo:
Periplus Editions
Język:
english
Strony:
112
ISBN 10:
0794603254
ISBN 13:
9780794603250
Serie:
Authentic Recipes Series
Plik:
EPUB, 7.94 MB
IPFS:
,
english, 2007